I walked into Flavors of Seoul just as the morning light began to stream through the large, elegantly framed windows. The restaurant buzzed with the usual pre-opening preparations: staff setting tables, polishing cutlery, and ensuring everything was in place. Chef Kang, with his usual commanding presence, was at the center of it all, giving directions and ensuring that every detail was perfect.
"Good morning, Jiyeon!" Chef Kang called out as he spotted me entering. His face broke into a warm smile, the kind that always made me feel at home here. "How was your trip?"
"It was amazing, Chef," I replied, returning his smile. "I learned so much, especially about French cuisine. Paris is beautiful, and the food is just... indescribable."
Chef Kang nodded, his eyes twinkling with interest. "I'm glad to hear that. I'm sure you have lots of new ideas to share."
