The fire was kept under control, so the rice was ready in no time.
Smelling the familiar aroma in the air, Su Tang felt energized!
The meat slices were just about cooked too. She poured all the round cabbage into the frying pan and continued to stir-fry for a bit before taking the pan off the heat.
She dished up the food and put it into a neither too big nor too small bowl, then handed it to Gaiyin to carry off.
Because she had earlier advised him that the rice would taste better with the dish, Gaiyin, although greedy for food, didn't touch any of it.
If it was only the three of them eating, even though Gaiyin's appetite was huge, there was a possibility that they would not finish the whole of the dish combined with the rice.
With this in mind, Su Tang decided not to stir-fry and made a soup using the soaked black fungus mushrooms and meat strips instead.
Just when the soup was about done, Gaiyin arrived back.
