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"Better tofu?"
Liangzi Lina rested her chin in her hand, turning to look at Shinohara Shigetaro with a burning gaze.
"Director, recently our IGO Eleventh District Food Research Institute has developed a new type of tofu using large-scale cultivated Big Tuna Belly Soybeans... Wasn't it called Shuangjiang Tofu?"
Shinohara Shigetaro laughed.
"Correct!"
"Shuangjiang Tofu is quite special; it is high in oil content, tender, and delicious. Our management department has already received a huge number of orders, the majority of which come from the Pan-Chinese civilization areas. And our production facilities are working overtime day and night to meet the guests' needs as much as possible."
Upon hearing this,
Xia Yu was stunned.
Shuangjiang Tofu? It sounded somewhat familiar.