"But..." Shen Luhua looked hesitantly at Sheng Laosan, "Old man, do you think it's possible?"
"I think it's doable. If our daughter wants to learn, we support her. If the beans aren't enough, we'll use those set aside for sowing."
They acted immediately. That evening, Sheng Ning started soaking the beans in warm water. Sheng An followed like a little tail, holding a notebook and seriously taking notes.
The weather was hot now, and if not careful, the bean sprouts would rot easily. Knowing that the beans at home were limited, Sheng Ning was especially cautious.
The next day, she got up early to drain the water the beans had soaked in overnight. The soaked beans were placed in a specially prepared rice washing basket.
Growing bean sprouts required a process, and it took careful daily observation, and watering at regular intervals and in the right amounts. Keeping the beans fresh and growing well ensured that the bean sprouts would be delicious.
