After the lunch frenzy, Ye Jiayao called Zhong Xiang, Deng Haichuan, Wang Mingde, and Cui Dongpeng over to a little teahouse outside for a meeting.
Such an important feast was impossible to manage on her own. She needed to bring some helpers along.
She has her own reasons why she chose those four.
Zhong Xiang's skills were more holistic but Ye Jiayao wanted him to focus on pastry. Deng Haichuan would be in charge of ingredients and the materials. Wang Mingde was good at making soup seasoning. He once mentioned that he learned how to make vegetarian food, and Little Jingjing had told her that the old princess was a Buddhist and a vegetarian. As for Cui Dongpeng, he was a very hardworking person, his cutting skills were excellent, and he could follow directions very well.
Of course, the most crucial point was that the four of them have a good relationship with her.
