With Yuan Zhou's current culinary skills, he was no longer the rookie of culinary skills. The knowledge points given to him by the system would no longer stop at the stage of absorption and proficiency. It would directly add in his own understanding and become more integrated and thorough.
Even though Yuan Zhou's current cooking level was already quite excellent, the time he took to learn new cuisines was almost the same as before. Some of them might even take longer. This was because he needed to combine the knowledge points provided by the system with his current cooking skills to find a path that belonged solely to him.
The road was quite narrow, as if there would be no way to walk if one didn't pay attention. However, the dishes cooked by Yuan Zhou gradually had their own style.
Every chef had their own habits when they cooked. Habits and styles were two completely different concepts.
