There was no need to pay special attention to this new thing. It was just an ordinary VAT. If there was anything special about it, it was probably that the patterns were a little better.
In order to match the shop's flower, the White Lotus flowers on it were particularly vivid even though it was brown in color, as if adding a few bright colors to the kitchen.
The White Lotus VAT was not big, with a diameter of half a meter and a height of about a meter. The traditional fishing method of using oil-filled forks to cook the Mandarin fish could not be separated from this VAT. At this time, the charcoal fire was already prepared in the VAT.
The Mandarin fish used by Yuan Zhou was also a Chinese perch, a wild species found in Dongting Lake. It had a tender texture and was rich in nutrition. Of course, it was impossible for it to be imported from somewhere else. Instead, the system had reserved a fish pond in the place with the best water quality in Dongting Lake.
