The days at Yuan Zhou's restaurant were calm and peaceful. They followed the routine step by step and even had the time to show their love for each other. On the other side, the Shu restaurant was in a state of intense busyness.
"What's with the green plants here? Didn't I order someone to trim it? why haven't they done anything yet?" As soon as Cao zhishu entered the Shu restaurant, he saw something that he was not satisfied with.
As one of the high-end restaurants in Chengdu, Shu restaurant was very particular about its environment. After all, Yu Chu had praised the environment when he visited the exemplary restaurant.
"The pruners will be here soon." The waiter in charge of this matter immediately replied.
"How long will it be? five minutes or an hour?" Cao zhishu asked again.
"I'm sorry, head chef Cao. I didn't make myself clear. I just called to confirm that I'll be here in ten minutes at most," the waiter said.
