Yuan Zhou nodded to he Zhenghong and then took a step to the center of the circle before saying,""I've prepared eight main dishes this time. The first one is the sweet and sour pork."
"This dish started in the Qing Dynasty of our country. At that time, many foreign friends who came to Guangzhou loved local dishes, especially the sweet and sour pork ribs. However, because of their eating habits, they were not used to spitting out bones, so this dish was born." Yuan Zhou explained the origin of the dishes slowly and clearly.
While Yuan Zhou was introducing, the people around these dignitaries and the royal family began to translate it for them in unison.
However, the voice of these translators was very soft. Basically, only the people beside them could hear it clearly. Therefore, it didn't affect Yuan Zhou's speech.