After Yuan Zhou said that, the entire place became silent for a while. The Sichuan chefs appeared calm while the Cantonese chefs were a little embarrassed.
After all, the four of them had all held back some of their skills, so they were naturally a little uncomfortable.
Having been seen through, Qiu Ji stood in front of Yuan Zhou and said nothing, feeling a little embarrassed and a little impressed.
"I'm really sorry, we're just showing off our skills in front of an expert. " After quite a while, Cui Hang walked out of the kitchen range and bowed slightly to Yuan Zhou.
"No," Yuan Zhou shook his head and continued,""It's not wrong to show off in front of an expert. It's wrong to treat every opportunity to cook seriously."
Yuan Zhou had always thought so. When one left the kitchen, he could be an investor, a genius, or some other person. But once he entered the kitchen, a chef was just a chef.
