This time, it was Li Tian, the head chef of Chengdu cuisine, a new Sichuan cuisine. He was the head chef that Zhang Yan had high hopes for.
Li Tian, who was called the leader of the younger generation by Zhang Yan, who didn't know Yuan Zhou before, and then called a 36-year-old young man by Lee Yanyi.
He had also gotten to know Cao zhishu. Although Cao zhishu looked like a burly man, he was meticulous and loved to make friends.
It could be said that he basically knew all the head chefs of the famous restaurants in Sichuan.
Li Tian also called.
Naturally, the content of the call was the same as head chef Liu 's. It was also to ask about the signboard.
Cao zhishu repeated Zhou Shijie's words in full detail. Then, he also raised his own opinion and felt that they could hang up.
That's right. Cao zhishu finally understood that there was no need to hide the signboard from Yuan Zhou.
