"Um." Yuan Zhou nodded his head and answered like usual.
After he asked about the culinary skills, they made some small talk. Most of the time, Zhou Shijie asked and Yuan Zhou only answered. He asked about Yuan Zhou practicing the ice sculptures and then arrived at the proper business in the next breath.
"Here's the thing. As far as I know, your restaurant is now very popular among the people and the Sichuan Cuisine is also very authentic. Do you have any interest in attending the Appraisal of Exemplary Restaurant?" Zhou Shijie said.
"Exemplary Restaurant?" Yuan Zhou was surprised and then, he asked.
"Yeah, I haven't told you about that before. There is an appraisal of Sichuan Cuisine Exemplary Restaurant in our Sichuan Province every year. I act as the president of the award committee this year, so I have a quota of people to recommend. And I recommended your restaurant this year," said Zhou Shijie lightly.
