Among the customers present, the best at the Chinese language was Ling Hong. And thus, he was the first to react.
He had been visiting this restaurant regularly for almost a year now. Ling Hong had long been used to the type of ingredients Yuan Zhou would use. Therefore, the jujube scented water, the Bobai longan, and so on were all ingredients that did not give him as much a shock. But the final ingredient was still too excessive for him.
"Boss Yuan, is your Hui Spring's water the same Hui Spring's water that I know of?" Ling Hong reconfirmed.
"Is there more than one Hui Spring's water in our country?" Yuan Zhou countered with a question.
Ling Hong immediately replied, "Cough, cough, but isn't the Hui Spring's water for tea?"