The fat chef didn't really understand Li Li's thoughts, but what he should do now was to manage the kitchen orderly. Therefore, he headed into the kitchen very quickly.
On the other side, Yuan Zhou had started to cook the Salt Baked Chicken. That's right. What Yuan Zhou was going to cook was the Salt Baked Chicken originating from Dongjiang.
It was unexpected but this dish had nothing to do with the great Su Dongpo.
"System, you surprisingly provide a slaughtered chicken this time. You seldom do so. I thought I would get to see live chickens all over the cabinet." Yuan Zhou opened the cabinet and couldn't help ridiculing.
He had reasons to feel excited about that. When he cooked the Silk Twined Rabbit previously, the rabbits were all alive in order to guarantee the freshness of the rabbit meat. It wasn't a pleasant experience for Yuan Zhou to see lots of live rabbits when he opened the cabinet.
