The western restaurant, judged by Yuan Zhou as being useless, was busy with their own preparations at the moment. Yet, it was only noon now.
As for Yuan Zhou, he was preparing the dishes earnestly.
The cooking method of Swedish Meatball wasn't actually complex but the ingredients required were nevertheless not little.
As Yuan Zhou's requirements on dishes were getting higher and higher, he had practiced for a long time before starting to serve it.
Of course, Yuan Zhou could swear that he never intended to serve the dish at the same time as when the new restaurant commenced business. Well, after all, it was him that had chosen the time first.
As for the matter of it being the first day of National Day Holiday, that was totally God's will.
Who should one blame if one wanted to seek embarrassment themselves?
As was known to all, Yuan Zhou was a good boy and a good chef, always honest and kind.
