mentary
naturaly occurring toxins, such as green potatoes.
handling food, changing diapers; handng pets and after using the
Cross-contamination, temperature abuse, improper storage
of the safety measurements that you can follow when handling food
in vegetables and fruits are one of the main sources of contamnation.
These pathogens are transferred from trace amounts of feca
debilitating infections including meningits and severe diarrhea
lead to a number of health problems. Cross-contaminaton takes
Cross-contamination:However, this type of contamination can
by other living organsms is known as biologica food
Physical contamination: When harmful bacteria contaminate the
Causes of food contamination bioogica hazards (microorganisms)
Contaminaton." N Engl J Med 359, (2008) 2745-2748
Biological contamination: Bioogical contamination is one of the
growing. Food is heated sufficienty, parastes, viruses and
such as cancer. Food borne dseases may ead to long-astng
items can have both biologica and physical contamination. Some
contaminated from raw food products (i.e., meat and poultry).
Hand washing:Pathogens can be introduced into food from
Chemcal hazards including cleanng foods, chemicas with
Cross contamination:Food and kitchen tools may become
3.Bernard, Alfred, Hermans CĂ©dric, Broeckaert F, e al. "Food
How can we prevent food contamination: Wash surfaces hands
lead to cross-contamination.
consumption. These are 4 types of contamination are physical,
them.
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Prevention of cross contamination:Cross-contamination is the
Temperature:Generaly, refrigerator prevents al bacteria from
equipment, dust, rodents.
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disability and death.
hands.
contamination can lead to acute poisoning or long-term diseases,
Chemical contamination: Chemical contaminants are one of the
and often. Harmful bacteria can enter throughout the kitchen and get
most serious sources of food contamination. Pesticides present
Contamination durng Food Process." Trends Food Sci Technol 48
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spread on foods that you consume.
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infected humans who handle the food without properly washing their
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Food contamination is generaly described as foods that are
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Microbes can be transferred from one food to another by using the
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