Chapter 33: Innovating in Food Production
In an effort to further diversify the village's resources, Lin Yuer experiments with new methods of food preservation, such as drying, salting, and fermenting. She teaches the villagers how to store crops during the abundant season to prepare for times of scarcity. Lin Yuer introduces milk tea, a drink she remembers from her previous life, and adds it to the villagers' diet.
Her innovation in food production doesn't just improve the villagers' health but also leads to the start of a small trade in preserved foods with nearby villages. This new product line boosts her revenue and provides the village with a steady source of income.