"You really do have a lot of questions!" Hua Xiaomai muttered to herself inwardly, yet her face showed no sign of it. She could tell that this elder genuinely loved good food and didn't put on airs. The next time she spoke, she was much more relaxed.
"As for the Golden and Jade Fish, since it includes the word 'jade,' the fish used must be white. Therefore, people usually use sea bass. Frankly speaking, if this dish is well made, it looks very beautiful, but I find its color a bit too monotonous." She said, and then she pursed her lips, "The flavor of sea bass is undoubtedly soft and delicious, but in my view, Guilin fish and carmine fish are just as good, if not even more refreshing. The blend of pink and white fish slices is a feast for the eyes with just a little decoration... after all, this is just my personal preference."
