Seeing everyone looking at him, Qin Yu grinned.
"How could we let a server cut such precious ingredients? What if they wasted it, wouldn't that be a pity? Fortunately, my knife skills are not bad. Such an important task should be left to me!"
Without waiting for everyone's agreement, Qin Yu picked up the dinner knife and began slicing.
Swoosh, swoosh, swoosh.
The white truffle was sliced into pieces, scattering onto the plates in front of Su Ziyan and himself.
Qin Yu's knife skills were incredibly cool, and for a moment, everyone was awestruck, with even Han Jian shouting out a compliment!
After the shout, Han Jian realized something was not quite right!
This damn scoundrel Qin Yu, not only had he monopolized the top-notch foie gras, but now the white truffle as well!
"Wife, I heard that white truffles can beautify and nourish the skin, you should eat more."
Swoosh, swoosh, swoosh.
A few cuts later, three-quarters of the white truffle had been sliced by Qin Yu.
