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After the film premiere ended, Link made a round at the reception arranged by the organizers before he, accompanied by Wendi Deng and Alice Lee, went to a treasure seafood boat in Victoria Harbour to taste the local seafood.
Spicy stir-fried crab, Hong Kong-style hot and sour shrimp soup, South Australian abalone soup, curry soft-shell crab, and more—the flavors were all quite good.
However, no matter how well the seafood is prepared, it's not as good as using quality raw materials. Having tasted countless seafood dishes, he still felt that the seafood meal he had in his Woolworth Building apartment was the most authentic.
In the evening, he returned to the hotel to rest. Wendi Deng called him to say she was sending him a gift, a specialty of Hong Kong Island, and had Alice Lee specially bring it over, asking for his room number.
The gift-giving was a ruse, the real intention was to deliver a woman.
