Actually, when various ingredients are mixed together, the flavors of the ingredients blend and complement each other.
That's why gourmet dishes often use a variety of ingredients and seasonings together.
And this hotpot, after throwing in various ingredients, became even more delicious. Although lacking chili, it somehow fell short for Jiang Liu, but Sun Wukong and the other two thoroughly enjoyed it.
Especially Zhu Bajie, who sliced up hundreds of pounds of lamb rolls and beef rolls, grabbed a large chopstick full, swished them in the boiling broth, and then splashed some sauce to eat. This made Zhu Bajie find it extremely interesting.
It wasn't just about the deliciousness; the novelty of the hotpot itself made it very intriguing for Sun Wukong and his friends.
With a variety of ingredients laid out in front, they could throw in whatever they wanted to eat. It felt incredibly comfortable.
