In front of a sizzling hot griddle, the chef was swiftly flipping ingredients with two spatulas in hand, their clanking against the hotplate created a harmonious melody, which, along with the mouthwatering food, composed a delightful scene that uplifted the spirits of the diners seated at the counter.
Dipping a piece of tenderly seared beef into soy sauce with wasabi, he then placed it in his mouth where the juicy beef seemed to melt on the tongue. The juices were squeezed out by his teeth, mixing with the wasabi soy sauce, the savory flavor filling his taste buds and making him chew involuntarily until the beef was thoroughly broken down before he reluctantly swallowed.
"Indeed, it's A5-grade Wagyu, truly delicious!" Putting down his chopsticks, Chen Yu couldn't help but sigh with appreciation.
