Almost everyone in the world is drawn to this kind of hairtail fish.
Especially the soup made from it, which is incomparably delicious, but when that big pot of soup was brought up, everyone present turned a blind eye to it.
They had already been immersed in the deliciousness of Chen Yu's cooking, as for anything else, it simply couldn't arouse any interest.
It wasn't until they had finished Chen Yu's soup that they remembered Kalanto.
But squid is seafood in itself, and Chen Yu's cooking method made its flavor even more intense.
Such a taste, once eaten, to some extent, makes one lose interest in other seafood products.
Though Kalanto is a renowned chef and his dishes are exceptional,
the trouble was that he was too slow and had not fully brought out the fresh taste of the hairtail fish.
The many judges present were quite fair and quickly made their judgments.
However, a few judges, without a second thought, directly cast their votes for Kalanto.
