As they got out of the car, the two standing together actually looked a bit like a rich cougar with her kept man.
Before they even entered the restaurant, a young man gave Li Ang a discreet thumbs-up.
"Two A5 grade steaks, I want mine well-done. Teacher Sofia, how about you?"
"Thank you, medium-well."
Although ordering a well-done steak might seem somewhat lacking in sophistication, in reality, the chef of a high-end restaurant would definitely need to master this level of cooking.
And well-done is quite a test of the chef's skill, as it requires the steak to be cooked through while still keeping its tenderness.
"I'll have a pan-seared foie gras, a cream of mushroom soup, a plate of black pepper beef pasta, a roasted lamb leg..."
Li Ang ordered enough for about five people, but Sofia had fully accepted Li Ang's reason that as someone who often exercises, he needed a larger portion.