Chen Ze worked quickly, but that was also because Chen Ze had become a fairly good chef by now. Even without the restaurant and the System, Chen Ze would be able to make a splash in other big hotels.
"But it's still a pity about not having that kind of pig, it seems I need to find some time to travel elsewhere and then buy a few of those local pigs back," Chen Ze sighed as he looked at the Sichuan double-cooked pork in front of him.
Chen Ze planned to buy those rare local pigs and, when the opportunity arose, let Hastur or Nyarlathotep set up a simple breeding facility for him, so that he could breed these pigs and also make the most authentic Huaxia dishes.
"Betty, come in and serve the dishes," Chen Ze clapped his hands, all the dishes were ready, and next was to have Betty serve them to that compatriot.
