To be precise, it's roast duck, as there are indeed many variations of roast duck throughout Huaxia, but the most famous, naturally, is the Beijing roast duck.
A single roast duck reaches triple digits in price, and slicing the duck is also quite expensive, which is what many children of Huaxia think about Beijing roast duck.
But Beijing roast duck is truly delicious, continuously tempting countless tourists who visit Beijing to feast to their hearts' content.
Chen Ze had been to Beijing too, but not for sightseeing, rather for his company's annual meeting.
During that time, Chen Ze and his colleagues made a trip to Tiananmen and specifically went to Quanjude for a taste of Beijing roast duck, and only then did he feel that the trip to Beijing was worthwhile.
