Chen Ze stroked his chin, thinking that in a little while the Dragon Boat Festival would be upon them, a new holiday, and moreover, a festival where everyone eats zongzi.
"Manager, it seems like there aren't any more customers," Betty yawned, saying that since that rude customer left earlier, no other customers had come in.
"Wait a bit longer, if there are no customers by eight o'clock, then we can close," Chen Ze glanced at his phone, as time was slipping by.
Then, Chen Ze continued to look through the cookbook, which had become a hobby of his, or rather, a hobby he developed after inheriting the restaurant.
After all, as a chef, no matter what, one has to cook, and if you want to further improve your culinary skills, there are essentially two ways to do it.
The first way is to strive for perfection in a single dish, achieving the ultimate mastery of ingredients and flavors, reaching the pinnacle.
