As the richest man in Zhonghai, Lu Chennong's home naturally had several high-level chefs.
These were top-level chefs from the hotels under Lu Chennong, and only veteran chefs who had been working for over thirty years could enter Lu Chennong's household to cook personally for Mr. and Mrs. Lu.
Zhang Lijuan asked everyone about their preferences, then picked up the phone on the table and called the kitchen to order the dishes for lunch.
A few renowned chefs in Zhonghai, not far from the villa, got busy in the kitchen.
About forty minutes later, a doorbell rang, and several people dressed as servants, carrying exquisite closed boxes, delivered the meals.
The dining table was already set, everyone took their seats, the food was arranged on the table, and they began a splendid lunch.
