The next day.
Tao Lu joined Jiang Yuan and the others for breakfast in the temporary office.
The long conference table, once laid out with food, was surprisingly convenient. Tofu pudding, soy milk, fried dough sticks, oil cakes, sticky rice dumplings, soup noodles, and noodles—some of which were purchased and some were prepared by the chef from Shan Nan.
Beyond that, the most popular was the braised beef. Different from the boiled beef from yesterday, the braised beef had a darker color and a slightly spicy taste. Chewing it revealed the complexity of its flavors, and the sense of satisfaction from eating it alone was very strong, and paired with noodles or rice noodles, it was unbeatable.
Especially in a place like this office, any kind of noodles or rice noodles topped with a layer of braised beef would instantly elevate the dish by three grades. It was not only about feeling an increase in the quality of life but also about feeling alive like a person.
