Qiao Duo'er saw that it was still early, so she picked some osmanthus flowers from the trees by the field.
Just a few days ago, Aunt Huang had brought over some glutinous rice flour, so she decided to go back and make some osmanthus cake.
Once she arrived home, Qiao Duo'er washed her hands and immediately got to work.
After she cleaned the osmanthus flowers, Tan Zhenghong had already boiled the water as instructed, poured the osmanthus and sugar into the pot, added some starch, and simmered it for a few minutes, the osmanthus syrup was ready.
Then, in a clean bowl, she mixed a small amount of flour, glutinous rice flour, and osmanthus syrup, and finally, stirred in a teaspoon of lard to steam it.
Since there were no suitable molds, Qiao Duo'er steamed it in a large soup bowl, and it would still work fine once cooled and cut open.
She steamed two large bowls in total, which would definitely be enough.
