The people were all so grateful that they hurried home to prepare their lands for planting autumn sweet potatoes. Left and right, lower-quality fields growing wheat couldn't yield much grain. Planting sweet potatoes on the other hand could bring in a higher harvest!
Once the Wang family and the Chang family had their two hundred mu of land ready, Pei Qin, along with Pei Yuan and a few little radishes, went to Tian Zhuang. Along with Chen Gua's family, they spent three days and finally cut out sweet potato seedlings for over four hundred mu of land.
Within their own Tian Zhuang, Pei Qin decided to plant more than ten mu with sweet potatoes, and the rest she planted with wheat. They also needed flour for eating and for the noodle shop, and continually buying flour from outside was not sustainable due to the high cost.
