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Lois Abbott asked, "What kind of hotel are you planning to open?"
Greg Jensen pondered before saying, "Rather than calling it a hotel, it would be more appropriate to call it a restaurant."
In the past, the term hotel was only used to refer to upscale restaurants, whereas the places for accommodation were called hostels and guesthouses.
As Western culture infiltrated, hotels came to be known as upscale hostels, and now the term is used interchangeably with restaurants.
Only the term 'restaurant' has, from beginning to end, represented a high-end place for dining and drinking, though it is rarely used in modern society.
Lois suddenly understood and murmured, "I think if we're talking about restaurants, it might be even better to open a private kitchen.
Choose a tranquil location where your medicinal cuisine could serve as the signature dishes, mainly catering to high-end customers."
