This summer, frequent rains have kept the reservoir levels consistently high.
Even after Wang Xiaoguang's close call with drowning, nothing could dampen everyone's enthusiasm for fishing.
Seizing the rare opportunity for a feast, who wouldn't cherish it? After repairing the nylon nets, Guan Cheng, Lu Tianzhi, and Brother Guan Yu would take to the water whenever they had a moment, trying to get ahead of the morning fishing rush or after work in the evening. Although the catch wasn't as plentiful as at the beginning due to the sheer number of people fishing, they still managed to catch quite a few large and small fish, thanks to the convenience of the nets, and the courtyard was filled with the smell of fish.
Since the silver carp and small crucian carp were small and full of bones, which made them inconvenient to eat when cooked normally, Feng Qingxue coated them in batter and deep-fried them until they were golden and crispy, a dish both the elderly and children loved.