The pickled radishes were finished in no time, but Nan Feng was considerate towards Ye Ge, "Ye Ge, you should try some too, there are a few left."
Ye Ge waved his hand, "Too sour, you eat."
He continued to eat his fried peanuts.
Nan Feng then polished off the last of the pickled radishes.
In no time, the dishes were served.
The ribs were crispy on the outside and tender on the inside, the beef brisket slices were huge, and a natural fragrance wafted over. Then there was that fish, perfectly cooked, oozing juice when prised open, dipped in sauce, it was extremely flavorful.
Nan Feng couldn't help but relish the food, all the while urging Ye Ge, "Ye Ge, eat more, otherwise I won't be able to finish it alone."
Ye Ge didn't hold back and started eating big mouthfuls of food.
