Outside.
The audience, who had been waiting for more than half an hour, let out a cheer of surprise and anticipation the moment the door to Qin Lang's Competitive Standard Kitchen opened.
The eleven Food Recommenders on the judging panel also stopped chatting, sat up straight one by one, exchanged glances with each other and turned their attention to Qin Lang.
In the excited atmosphere of the venue, Qin Lang pushed the Kitchen Cabinet Car to the front of the judges' seats and stopped.
"Respected judges, the dish I've completed for this Qualification Battle on behalf of Breeze Restaurant is 'Sleeping Bull Silk', please enjoy."
As Qin Lang introduced, Dan Bao proficiently opened the cabinet of the Kitchen Cabinet Car and delivered the eleven dishes of Sleeping Bull Silk to the judges using Thought Waves.
On the electronic screen in the venue, a close-up of this delicious dish is presented, allowing the onlookers to clearly see every detail.
