Someone soon came out to rebut on behalf of the hosts, "Even if it's expensive, it is worth the price, it's still a bargain. Go around the whole Main City and see if you can find another restaurant like this top-level Zhenweifang?"
"I think Dengfenglou isn't bad either, and their dishes are even cheaper than Zhenweifang's!"
"Then why don't you go to Dengfenglou to eat? What are you doing here?"
"I just wanted to try and see if the food here is as delicious as everyone says it is. I won't argue with you..."
"I can't be bothered to talk to you either! Just wait until you've eaten, you'll know the taste then."
As they argued, the dishes they ordered began to be served.
To cope with the nearly frenetic number of people on the opening day, Sikou Yao and head chef Zhang Guoyan, along with a group of kitchen staff, prepared a bunch of dishes a day in advance and put them all in magical storage rings.