Junior Ms. Qian had certainly never done it before either; the Zhou family would never bear to eat beef, and the restaurant did not serve such a dish. However, she was braver than Zhou Liulang.
Believing that all meat was the same, once Zhou Liulang mentioned how Zhiwei Restaurant prepared beef, Junior Ms. Qian began washing the beef and then sliced it directly with a knife.
Zhou Liulang watched on the side, completely dumbfounded.
Manbao looked at her sister-in-law and then at Sixth Brother, and couldn't help but say, "Sixth Brother, you're really clumsy. You've been watching at Zhiwei Restaurant for so long and still haven't learned anything."
Zhou Liulang: ... He was just a kitchen assistant in Zhiwei Restaurant; when the owner made some important seasonings, they would avoid them and certainly not teach them how to cook the dishes. How much could he learn? It entirely depended on self-understanding, where could he receive the kind of hands-on teaching he got here?
