"I had planned to show off my skills this morning," Lyke Zhekova said.
Seeing Lyke's intention, Peggy Lewis decided not to interfere and waited patiently as he prepared the porridge.
The buns will still be good, even if they cool down, they can be reheated in the microwave, and their taste remains the same.
As the bone broth was reheated, its delicious aroma intensified.
"Done," Lyke announced, returning with a large bowl of soup.
But this time, the bowl was filled with thick, creamy white porridge.
Earlier, Peggy had reheated the buns in the microwave.
Lyke served Peggy a bowl: "Have a taste."
Peggy took a sip. The white porridge was soft and full of rich bone broth flavor.
A single spoonful felt incredibly satisfying and was filled with the tasty goodness of the bone broth.
Peggy eagerly took a bite of the eggplant meat bun and immediately took a sip of the porridge.
She relished the combination of the soy-flavored bun and the bone broth porridge.
