"This is absolutely delicious," Mrs. Lewis remarked.
There were so many people that just a few bites depleted one fish.
By the time everyone realised it was gone, they hadn't even begun to touch the other dishes yet.
"Ah, I should have bought a bigger fish. This one wasn't enough," Mrs. Lewis regretted and clapped her hands.
"Don't worry about it, the best part is craving for it next time. Imagine getting tired of it after one meal and never wanting it again - it would be a pity!" Cindy Clarke said with a laugh.
"Absolutely," Mr. Lewis nodded, eyeing the plate of ribs.
"This is salted egg yolk volcano ribs," Cindy introduced.
Mr. Lewis was the first to grab a piece.
As the name implies, the ribs are stacked to resemble a volcano.
For this, long pieces of rib meat are chosen and stacked together.
The ribs are a little larger than what one normally prepares at home, making them easier to stack up.
