Soon enough, they plucked the juicy mushrooms hiding under the moist tree roots and collected about half a basketful.
A large portion also got thrown into Lu Jingzhi's space.
This time, the additional harvest included white fungus and black fungus.
"We can go back and make white fungus lotus seed soup. The quality of these deep mountain ingredients is really good," Jiang Wunian said, and immediately Xiaomiao began to salivate.
"Lotus root powder, I want to eat that too."
As excitement filled her eyes, Jiang Wunian felt a sense of pride at being singled out and straightened her chest, "No problem!"
"Lotus roots usually mature around September and October. Modern cultivation methods have made them available throughout the year, but now we'll have to wait. Hmm... there're also early-maturing varieties, I wonder if we can find them," Jiang Wunian said.
"The lotus flowers are about to bloom."
