In less than fifteen minutes, the fish with pickled cabbages was served.
Many customers passing by smelled it and asked what it was.
In the private room, the waiter placed the freshly made fish with pickled cabbages on the dining table.
"Young Master, there were a few ingredients that were missing, so we were delayed for a while."
"Got it. You may leave." Xie Yu waved his hand.
The waiter quickly retreated and closed the door.
"This fish with pickled cabbages is indeed different from what I usually eat. Speaking of which, I don't like fish the most because it's too fishy. However, our Nanchang County produces fish. It'll be great if there's a good fish dish."
Xie Yu said to Chu Heng, "Please enjoy, Brother Chu."
"Please," Chu Heng replied.
