"The Hunan cuisine at Yulou East is truly delicious. My favorite is still that pork elbow. I feel like I could eat a whole one!" Lin Wu reminisced as he drove.
By this time, Zhou Chao and his group had finished their meal and were heading towards Orange Island.
"The pork elbow skin is perfect, chewy and satisfying, not too greasy. It's just that the meat sauce inside didn't penetrate, and the meat itself is a bit tough, probably due to mass production." Overall, Zhou Chao was still quite satisfied. After all, it's not homemade food; it's prepared in advance, just like these large restaurants and banquet halls do, with semi-finished products, which is understandable."
"I love the spicy little chicken, Brother Chao. When you go back, you should make some for me."
"Sure, I'll make plenty!" Zhou Chao lightly pinched Jiang Li's nose.
