Andrew removed the cork from the bottle and began to pour it into two transparent glass cups that showed the thick, bright red color of the liquid. Victoria was a noble and wealthy woman, so she could immediately recognize that the wine Andrew was pouring was real.
This assumption seems silly, but it wasn't. There was no shortage of dishonest merchants who sold counterfeits, deceiving people, but Victoria knew that Andrew's wine was real.
Although she had not proven it yet, there were already two factors why she concluded this. The first was the thickness and color of the liquid. Anyone who drinks quality wine knows that high-end wines have a unique consistency and color and Victoria was not only a countess, she was also a merchant, so this wine was not new to her.
