Su Ying asked faintly, "What?"
"I wanted to avenge General Wei's entire family!"
However, how could a chef from an insignificant place like him do that?
"I was glad that I followed my ancestors to travel around the world and learned an abundance of culinary skills. Once, by chance, I was brought into the palace and became a member of the Imperial kitchen." At that point, he was so glad that at least he managed to enter the palace.
He spent three years climbing to the position of Imperial chef and finally became the head Imperial chef.
"Consort Wei really liked the snowflake cake I made back then. She said that only the snowflake cake I made was fragrant and soft. Every time Consort Wei ate it, she would send a portion to the Emperor."
