Madam Fang did not like green onions. Miss Fang liked to eat sweet food.
Madam Zheng liked mutton, and Miss Zheng was a little picky.
The eating habits of the guests were very important to a chef.
After reading the requirements, Ji Zhao finally made the final version of the menu.
When it was close to noon, three carriages stopped outside the Spring Breeze Pavilion.
Ji Zhao immediately walked forward and greeted them with a smile.
With Nanny Wu's help, First Madam Qin bent over and got out of the carriage.
"Spring Breeze Pavilion?" First Madam Qin glanced at Ji Zhao, who was smiling brightly. She could not help but ask, "Ah Tao, why did you choose this name?"
"Madam, the reason why I named it Spring Breeze Pavilion is because I hope that all the guests who come to the restaurant to eat will feel comfortable like a spring breeze," Ji Zhao explained with a smile.
"I see!" First Madam Qin smiled and nodded at Nanny Wu.
