Previously, Gu Qingming's plan was to plant rice in one of the four greenhouses and use the other fields to grow the rest.
However, after some consideration, Gu Qingming chose three greenhouses to plant rice, watermelons, and peanuts. The remaining greenhouse was used to plant vegetable crops.
This was the first time she planted on this scale. She had to be mindful of the shelf life of the crops. Vegetables were not easy to keep for a long time while rice and peanuts were easier to preserve.
There was no need to talk about rice. Even in the north, there were many people who liked to eat rice as a staple food.
As long as the taste was good and the quality was guaranteed, there would definitely be no problem in the market.
As for peanuts, Gu Qingming was more inclined to process peanut oil.
Wood, rice, oil, and salt were essential daily necessities for every family. However, in modern society, firewood had been replaced by gas stoves.
