She asked the cooks if she could use the meat that was there. Seeing that the cooks nodded vigorously and said yes, she cut a large piece of meat and made it into minced meat.
Sanfu and Wufu loved to eat meat.
Xue Yan did try his best to knead the flour with wild garlic into a ball. With his current strength as a child, he struggled. After kneading for a long time, he finally kneaded it into a ball. It was still the cooks at the side who could not stand it anymore and quickly washed their hands to help him knead it.
Xue Yan was naturally extremely embarrassed.
Thanks to the help of the cooks, everything was set up. Jiang Yue finished making the meat stuffing, and Xue Yan had also kneaded the flour into a ball. They could start making the bread.
Then, Jiang Yue and Xue Yan began to make two shapes of bread.
The round bread was easy to make. He directly pulled out a small piece from the dough, then kneaded it into a ball, and then flattened it.
