Seeing that she was fine after eating, Yu Niaoniao picked up her chopsticks.
There were four dishes and one soup. They were red-braised eggplant, cabbage-stewed meat, chicken stewed with mushrooms, and pickled vegetable vermicelli soup.
She tried each dish.
Yu Pingping asked expectantly, "How does it taste? Is it delicious?"
Yu Niaoniao commented truthfully, "The meat is a little old. The chicken and mushroom stew is too bland. There's too much salt in the vermicelli soup."
Yu Pingping's expression collapsed.
Yu Niaoniao changed the topic. "But this eggplant tastes good. It's soft in the mouth, and the color looks good. It's salty and moderate. Good review."
With that, she picked up another piece of eggplant and put it into her mouth.
Yu Pingping stood up again.
