Jiang Chuan and his group brought wild vegetables and meat sauce to the restaurant. The restaurant was busier than their last visit. Two tables were occupied: one with a couple ordering two bowls of noodles and the other with three men indulging in alcohol.
Upon seeing them, the waitress waved them over, leading them towards the kitchen.
Doing business often becomes smoother with repeated interactions. Having previously purchased quality wild vegetables from Jiang Chuan, the chef didn't waste time and promptly accepted the basket of greens vegetables they brought this time.
The chef stared at the basket on Jiang Chuan's back and asked tentatively, "You didn't bring any rabbits today?"
Jiang Chuan pretended to be obedient and scratched his head, "Rabbits are rare. How can we come across them every day? Next time if I find some, I'll bring them to the city for you.
