Li Xiaoran liked to eat moderately hard rice noodles that were not too hard or too soft.
The minced meat that Jin Xiaojing made was made with green pepper. It had a special sesame aroma.
There was a lot of cured meat at home, so Jin Xiaojing cooked it and made it into minced meat.
There was the aroma of the cured meat, coupled with the sesame smell of the green pepper, coming from the bowl of rice noodles.
After having such a bowl so early in the morning, she felt energized.
Jin Xiaojing and Tan Wan cooked a bowl for Li Xiaoran and Li Xiaoqing before letting the two children eat first.
Li Xiaoran and Li Xiaoqing didn't stand on ceremony with their aunts. They moved small stools to the small square table at the side and started chatting.
After that, many people got up one after another. Everyone started eating bowls of steaming hot rice noodles after washing up. Life seemed good.
